In an effort to offer more flexibility when ordering takeout, we have expanded our program menu, as well as methods for ordering! Monday though Thursday, you can now choose your preferred protein! Selections may change from week to week so that we can provide the freshest options available from our local farmers and producers. All family meals are still packaged to serve 2 or 4 people, family style. On weekends, we will feature one exclusive meal. We will post highlights and features on social media.
All family meals are priced based on serving 2 or 4 guests. Each meal comes with salad & dessert.
Call 678-733-8550 to place your order, or visit our page on the Resy app! If you wish to customize your meal with additional a la carte items, visit our online store.
February 23rd – February 26th, 2021
$40 for 2pp | $75 for 4pp
Roast chicken, pecan, brussels, celeriac, mushrooms, lemon
+Salad
+Dessert
$45 for 2pp | $85 for 4pp
Grouper fillet, carrot, parsnip, radish, pink celery, fennel, citrus
+Salad
+Dessert
OR
Grass-fed coulotte steak, grilled broccoli, sweet potato, mushroom pâté
+Salad
+Dessert
Sunday, February 28th, 2021
$45 for 2pp | $85 for 4pp
Buttermilk fried chicken, potato, butternut, napa cabbage, curry cream, cilantro
Local lettuces, daikon radish, buttermilk dressing
Lemon buttermilk panna cotta, citrus, hazelnut sandies
* seasonal items are determined based on what is available from our local farmer partners.
Our kitchen will craft these dishes the day of, and the menu will update accordingly.
**miller union is committed to using safe and sanitary practices
and working with local farmers every day.